For over three decades, she has been associated with the international organization YWCA as a culinary instructor. Apart from this book, she has authored cookbooks on Thai cuisine and Chinese cuisine. She is a regular contributor to the Hangla Henshel food magazine. She is also active on TV, YouTube, and Facebook. With numerous students and […]

Born on 2nd July 1978, in Dhanyakuria North 24 Parganas, Monjit started his journey in the world of literature as a student of Comparative literature at Jadavpur University. He also completed his master’s degree in English from Rabindra Bharati University. Apart from teaching young minds at Rajballabhpur High School, Machhlandapur, North 24 Parganas, he also […]

Mrigendranath Sarkar was born in 1961. A graduate in science. As soon as he stepped into fiction from the world of poetry and essays, he gained recognition with his first short story, ‘Jabajjiban’ (Life Sentence). His remarkable short stories, depicting people from various social strata, have captivated readers. He moves effortlessly between realism and magical […]